The food in your kitchen has been just as important for keeping skin soft and smooth.
"Good nutrition is a fundamental building block of healthy skin"
Romaine lettuce:
The mineral potassium in romaine "gives skin a refreshing boost of nutrients and oxygen by improving circulation,".
Tomatoes
Eating red helps keep skin from turning red. Volunteers who consumed 5 tablespoons of high-in-lycopene tomato paste daily for 3 months had nearly 25% more protection against sunburn in one study. Even better, the skin had more collagen, which prevents sagging. Another reason to toss an extra tomato into your salad: German scientists report that higher skin levels of this antioxidant correlate to fewer fine lines and furrows.
Strawberries
Almonds
"Eating a handful of almonds every day boosts levels of vitamin E, one of the most important antioxidants for skin health,". You'll get a surge in moisture too--a boon for those prone to dryness.
Walnuts
These nuts are storehouses of alpha-linolenic acid, an omega-3 fat that's a key component of the lubricating layer that keeps skin moist and supple. A 1/2-ounce serving of walnuts provides 100% of the recommended daily intake of ALA.




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